Posé & Relevé

Senior
Pointe
Share
Coupé fouetté raccourci
Senior | Pointe

Coupé fouetté raccourci

March & walks
Senior | Pointe

March & walks

Roll through the feet
Senior | Pointe

Roll through the feet

Pas de bourrée piqué
Senior | Pointe

Pas de bourrée piqué

Développé sur les Pointes
Senior | Pointe

Développé sur les Pointes

Control with bands
Senior | Pointe

Control with bands

Temps lié sur les pointes
Senior | Pointe

Temps lié sur les pointes

Pirouette Training
Senior | Pointe

Pirouette Training

Chassé Relevé en Arabesque
Senior | Pointe

Chassé Relevé en Arabesque

Échappé & Relevé
Senior | Pointe

Échappé & Relevé

Échappé with resistance
Senior | Pointe

Échappé with resistance

Metatarsal control
Senior | Pointe

Metatarsal control

Posé passé
Senior | Pointe

Posé passé

Relevé combination
Senior | Pointe

Relevé combination

En dehors & En dedans
Senior | Pointe

En dehors & En dedans

Waltz Combination
Senior | Pointe

Waltz Combination

Chaînés combination
Senior | Pointe

Chaînés combination

Music Used

Bayadère (tendus 2) | Ballet Class app

Equipment Used

Resistance Band (medium strength)

Resistance Band (medium strength)

Ballet Barre

Ballet Barre

This exercise is designed to transition students to more advanced pointe work, focusing on developing stability and strength when performing a relevé on one leg for the first time. This exercise requires the dancer to engage the intrinsic foot muscles comprehensively, ensuring a stable foot and ankle. These movements are a critical step in pointe training that build upon previous development, emphasising the importance of control, alignment, and muscle coordination.


Preparation: Equip students with a long resistance band to enhance thigh engagement. Ensure correct placement and wrapping of the band to support leg alignment without restricting movement.


Steps:

1. Have students begin facing the barre in fifth position, ensuring posture is upright and engaged.

2. Cue the fondu (plié) and lift the right foot into a coupé position, focusing on maintaining balance and stability.

3. Instruct the posé de côté, placing the working foot on the back of the knee, and then relevé, emphasising the smooth transition through the pointe shoe into a fondu (plié).

4. Have students repeat the sequence three times on alternate sides, ensuring equal practice and development of both legs.

5. Have students incorporate courus (bourrée), guiding students on quick, controlled footwork.

6. Students conclude with a controlled lowering through the metatarsals, reinforcing the importance of controlled movement and strength in the feet.


Focus: Stress the significance of maintaining correct posture and leg alignment throughout the exercise to support effective execution and prevent injury.

Frequently asked questions

Comments and Questions

Sign up to our newsletter

Receive tips, news, and advice.